Fri, May 19
|Bushwick
Bloody Brunch with Ityala Hyatt
Ityala Hiatt, the owner of "Yerokella" - which grows the most delicious herbs in Israel, and a "Master Chef" winner comes to cook a rustic and fresh brunch at the Bushwick, next to a special cocktail menu based on Bloody Marys that are customized for each guest. Guests can order a custom-made Bloody Mary from a selection of options
Time and Location
May 19, 2023, 12:00 PM – 4:00 PM
Bushwick, Nachelat Binyamin 28, Tel Aviv-Yafo, Israel
Event details
Ityala Hiatt, the owner of "Yerokella" - which grows the most delicious herbs in Israel, and a Master Chef winner comes to cook a rustic and fresh brunch at the Bushwick, next to a special cocktail menu based on Bloody Marys that are customized for each guest.
Guests can order a Bloody Mary that is individually assembled and customized from a selection of options - juices mixed with different vegetables and fruits, different seasonings, varying levels of spiciness, and many different decorations and toppings on top of the Bloody Mary
From 12:00 to 16:00 only, in Bushwick, Nachalat Binyamin 28.
It's recommended to order in advance.
Benefit for Cocktail Week participants: The brunch cocktail menu will also be served for NIS 39, like the evening cocktail menu during the Tel Aviv Cocktail Week, upon presentation of a participant card. Also, the special cocktail for the cocktail week will be served, at its weekly price - NIS 30 - upon presentation of the card.